5Mins Prep Time |
15Mins Cook Time |
BeginnerSkill Level |
people
Ingredients
- 2 Large Chicken fillets cut into slices
- Coconut Oil
- 1 Teaspoon garlic Lazy Garlic
- Pinch Chilli Flakes
- 1 Bay Leaf
- 1 Tablespoon Soy Sauce
- 1 Tablespoon Peanut Butter
- 1 Teaspoon Italian Herbs
- 1 Teaspoon Peppercorns Crushed
- 1 Tablespoon olive oil
- Sesame Seeds
- Rocket Leaves
- Parmesan cheese
Cooking Instructions
- Heat a little Biona Coconut Oil in a frying pan to it becomes a clear liquid
- Add chicken fillet slices and stir fry with ‘Lazy Garlic’, chilli flakes and the bay leaf until the chicken is fully cooked
- In a separate dish, mix the soy sauce, Meridian Peanut Butter, Italian herbs, crushed peppercorns and olive oil
- Transfer mixed ingredients into the pan and sauté with cooked chicken
- When ready, sprinkle with sesame seeds and serve with rocket and shavings of Parmesan cheese.