Cauliflower cheese pasta bake
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Rating: 5
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10Mins Prep Time
30Mins Cook Time
Skill Level
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Ingredients

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Cooking Instructions

  1. Preheat the oven to 180.
  2. Bring a large pot of water to to the boil and add the pasta.
  3. Cook for 4 minutes, then add the cauliflower for a further 4 minutes.
  4. Drain.
  5. Melt the butter over a low heat.
  6. Stir in the flour to make a roux, then add the mustard and milk to make a thick white sauce.
  7. Stir in all but 50g cheddar.
  8. Put the pasta and cauliflower in a baking dish, before covering with the sauce and the pasta.
  9. Bake for 30 minutes, until crispy.
  10. Serve with salad.