15Mins Prep Time |
0Mins Cook Time |
Skill Level |
people
Ingredients
- 5 x Cherry Tomatoes sliced
- 1 pinch Chilli Powder
- 2 cloves Garlic finely diced
- 1 pinch Ground Black Pepper
- 0.75 tsp ground cumin
- 2 x Lime juice only
- 0.5 medium Red Onion finely diced
- 0.5 tsp Salt
- 4 x Avocado ripe but not bruised
- 1 bunch Fresh Coriander finely chopped
Cooking Instructions
- Cut the avocados in half. Take out the stone, then slice the avocados lengthwise and sideways into small little squares while still in their skins. Spoon the flesh out of the skin and pop into a bowl along with the remaining ingredients. Mix together with a fork and enjoy!