5Mins Prep Time |
15Mins Cook Time |
BeginnerSkill Level |
Ingredients
- Rapeseed oil or olive oil
- 1 1/4 cup sugar
- 1/2 cup Local honey
- 1/4 cup Water
- 1 pinch sea salt
- 1 tbsp Baking soda
Cooking Instructions
- Take a large baking tray and give it a very light coating of cooking oil.
- Bring the sugar, honey, and water to the boil in a medium saucepan, stirring constantly.
- Reduce the heat to medium-high and cook for about 3 minutes, stirring with a spatula until it turns brown and reaches a temperature of 300 degrees F
- Remove from heat, add the baking soda, and stir (the mixture will foam up quite a bit.)
- Quickly and carefully pour the mixture onto the baking sheet but don’t spread it.
- Let it cool for about 5 minutes and then break into pieces.