Categories
 10 Mins Prep Time |
 Mins Cook Time |
 Skill Level |
people
Ingredients
- 2 tablespoons Honey
- 1 tablespoon Cocoa Powder
- 4 tablespoons Peanut Butter
- 50 grams Porridge Oats
- 30 grams Shredded Desiccated Coconut plus extra for coating
- 10 grams Whey Protein Powder Vanilla
Cooking Instructions
- Mix all the ingredients together in a bowl until well combined.
- Divide into eight equal portions and roll into balls between the palms of your hands.
- Sprinkle some extra coconut in a shallow bowl and roll the balls in it. Chill until ready to eat. Store in an airtight container in the fridge for up to five days.
- Tip: To mix place all ingredients in high power blender.