Protein Pancakes
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Enjoying healthy snacks on the go can be tricky, so why not spend a few minutes making a batch of protein balls to enjoy out on the road or before you go training.
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10 Mins Prep Time
Mins Cook Time
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Ingredients

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Cooking Instructions

  1. Mix all the ingredients together in a bowl until well combined.
  2. Divide into eight equal portions and roll into balls between the palms of your hands.
  3. Sprinkle some extra coconut in a shallow bowl and roll the balls in it. Chill until ready to eat. Store in an airtight container in the fridge for up to five days.
  4. Tip: To mix place all ingredients in high power blender.