10Mins Prep Time |
16 Mins Cook Time |
Skill Level |
people
Ingredients
- 2 cups All-purpose flour
- 1/2 teaspoon Salt
- 1 tablespoon sugar
- 2 tablespoons Baking Powder
- 1 teaspoon Baking soda
- 2 cups Buttermilk
- 2 Eggs
- 4 tablespoons Butter melted
- 1 teaspoon Vanilla
- 1/4 Cup Salted caramel
Cooking Instructions
- Whisk together flour, salt, sugar, and baking soda.
- Mix together buttermilk, eggs, butter, and vanilla.
- Pour into dry mixture and stir together just until combined. Stir in salted caramel.
- Pour batter into waffle iron and cook to your iron's instructions.
- Serve immediately with your favorite fruits, syrup or an additional drizzle of salted caramel.